December 01, 2017

How To Make Bread Katori for Chaats | Baked Bread Katori | Bread Cups

how to make bread katori for chaats, easy step by step instructions below.

how-to-make-bread-katori
Baked Bread Katori

making bread katori is an easy and fancy way of serving your chats at parties and potlucks. you can serve any chats like fruit chat, chana chat, cornflakes chat, bhel, etc. in these baked bread katoris or cups.


i usually prefer using white bread for making baked katoris as they are bigger in size, you can use any type of bread. butter is applied all over the bread as it gives a nice golden crust once baked. 

these bread katoris can be made in advance and stored. you can use it as and when you need to serve.


how-to-make-bread-cups
Baked Bread Katori

Baked Bread Katori


Author: Razina | Cuisine: Indian | Recipe Type: Snacks 
Prep Time: 5 minutes | Cook Time: 15 minutes | Yield: 6 cups 

Ingredients 


  • 6 bread slices
  • butter, as required

Directions for making baked bread katori recipe



1. Pre heat the oven at 180 C for 10 minutes.

2. Flatten the bread slices using rolling pin till it is thin like a chapati.

3. Now cut a circle out of the flattened bread using a bowl or a cookie cutter.

4. Grease a muffin tray with little butter and press the round breads inside the muffin tin till it shapes like a cup.

5. Coat the bread with little butter all over.

6. Now bake in the oven at 180 C for 15 minutes or till bread cups becomes crispy. Remove and let it cool down.

7. Remove the bread cups from the muffin tray and use as and when required. You can make ahead and store.

8. You can serve any type of chats like bhel, sprouts chat, fruit chat, cornflakes chat in these bread cups, it is perfect for parties and potlucks.

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The Foodie Delight is a food blog with Indian veg and non veg recipes. This blog is managed by me, Razina. I post easy and simple recipes from my kitchen which are supported by photos and step by step method. Learn these quick recipes and share your feed backs, as your feedback means a lot to me.... Also, if you liked the recipes, I would love if you share it too... all it requires is a simple click on the social media buttons above... Thank you!